Saturday, April 26, 2008

Hamburger Helper - Lasagna

  • 1 pound hamburger or sausage, browned
  • ½ cup Hamburger Helper Mix (see recipe below)
  • 2 cups water
  • 2 8-oz. Cans tomato sauce
  • 3 cups egg noodles (whole wheat preferred)
  • ¼ cup parmesan cheese
  • 2 cups mozzarella cheese, grated/shredded

Mix up all ingredients except the mozzarella cheese in a large pot. Bring to a boil, reduce heat and simmer, uncovered, for about 15 minutes. Top with the mozzarella cheese. Cover with the lid and do not stir. Let the pot sit (take off heat) until cheese melts. Serve with a lettuce salad, green beans, and some homemade bread!



  • 2 cups powdered milk
  • 1 cup corn starch
  • ¼ cup chicken bouillon powder
  • 2 tablespoons dried onion
  • 1 teaspoon basil
  • 1 teaspoon thyme
  • 1 teaspoon pepper
  • 2 tablespoons dried parsley
  • 1 tablespoon garlic powder

Mix all ingredients together and store in a canning jar with an airtight lid. Store on your shelf so it is ready to use when making Hamburger Helper dinners.

Recipe by Crystal Miller at
Used by permission.